Advocacy Actions

2021-11-23 > Beijing

Meeting with National Centre for Climate Change Strategy and International Cooperation (NCSC)

On November 23rd, The European Chamber had a meeting with Zhiqiang Zhang, the director of Information and Training Department of NCSC, to discuss the future cooperation opportunities.

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2021-11-23 > All chapters

European Chamber President participates in the EU-China CEO and Former Senior Officials Dialogue

On the 23rd November European Chamber President Joerg Wuttke participated in the EU-China CEO and Former Senior Officials Dialogue.

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2021-11-20 > Beijing

Submitted Comments to SAC on Minimum Allowable Values of Energy Efficiency and Energy Efficiency Grades for Submersible Motor-pumps (Draft for Comments)

On 20 November 2021, the Energy Working Group submitted comments to the Standardization Administration of China (SAC) on Minimum Allowable Values of Energy Efficiency and Energy Efficiency Grades for Submersible Motor-pumps (Draft for Comments).

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2021-11-19 > Beijing

Submitted comments to CFSA on National Food Safety Standard General Guidelines for Nutrition Labelling of Pre-packaged Foods (Draft for Comments)

On 19th November, the Agriculture, Food and Beverage, Food for Special Medical Purpose, Dairy Industry and Paediatric Nutrition Working Groups submitted comments to the China National Centre for Food Safety Risk Assessment on the National Food Safety Standard General Guidelines for Nutrition Labelling of Pre-packaged Foods (Draft for Comments).

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2021-11-19 > Beijing

Submitted comments to CFSA on National Food Safety Standard for Good Manufacturing Practice for Formulae for Infants and Young Children (Draft for Comment)

On 19th November 2021, the Paediatric Nutrition Working Group submitted comments to the China National Centre for Food Safety Risk Assessment on the National Food Safety Standard for Good Manufacturing Practice for Formulae for Infants and Young Children (Draft for Comment).

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2021-11-19 > Beijing

Submitted comments to CFSA on National Food Safety Standard for Good Manufacturing Practice for Food for Special Medical Purpose (Draft for Comment)

On 19th November 2021, the Food for Special Medical Purpose Working Group submitted comments to CFSA on National Food Safety Standard for Good Manufacturing Practice for Food for Special Medical Purpose (Draft for Comment).

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2021-11-19 > All chapters

Comments to National People's Congress (NPC) on the Anti-monopoly Law of the People's Republic of China (Draft Amendments)

The European Chamber submitted comments to National People's Congress (NPC) on the Anti-monopoly Law of the People's Republic of China (Draft Amendments) on 19th November.

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2021-11-19 > South China

South China Human Resources Chair Attends Vocation Event Held by the Chinese Society for Technical and Vocational Education

On the 19 November, the European Chamber South China Chapter Human Resources Working Group Chair Sebastian Hardt attended an event focusing on vocational training hosted by the Chinese Society for Technical and Vocational Education.

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2021-11-18 > Beijing

Asian Infrastructure Investment Bank’s (AIIB) Briefing Session on Rail Projects and Their Operation Modes

The European Chamber’s Rail Working Group is delighted to invite you to join a Meeting with the topic Introduction and Sharing of the Asian Infrastructure Investment Bank’s (AIIB) Rail Projects and Their Operation Modes

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2021-11-18 > Beijing

6th Technology Diplomats Innovation Resources Matchmaking Action

The Healtchare Equipment (HCE) Working Group participated in the 'Technology Diplomats Innovation Resources Matchmaking Action', organised by the Beijing Municipal Science & Technology Commission and the Beijing Technology Exchange & Promotion
Centre.

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