Advocacy Actions
Comments to MOFCOM on Measures for the Handling of Complaints from Foreign-invested Enterprises (Draft for Comment)
The European Chamber very much welcomes the MOFCOM's decision to collect opinions on the "Measures for the Handling of Complaints from Foreign-invested Enterprises (Draft for Comment)". Upon careful study of the draft and consultation with its members, the European Union Chamber of Commerce in China, led by its Legal and Compliance Working Group, has collated all member inputs and submitted suggestions to the MOFCOM for their consideration.
Read moreComments to MOFCOM and NDRC on Catalogue of Industries for Encouraged Foreign Investment (2019)
The European Chamber very much welcomes the MOFCOM's decision to collect opinions on the "Catalogue of Industries for Encouraged Foreign Investment (2019)". Upon careful study of the draft and consultation with its members, the European Union Chamber of Commerce in China has collated all member inputs and submitted suggestions to the MOFCOM for their consideration.
Read moreSubmitted comments to CFSA about Suggestions on the implementation standard of "deproteinized milk mineral lactose powder" for imported food without national standard
The AFB WG submitted CFC to CFSA about ”Suggestions on the implementation standard of "deproteinized milk mineral lactose powder" for imported food without national standard“.
Read moreComments to the Chinese Mission to the EU on Wildlife Protection Law revision
Comments to the Chinese Mission to the EU on Wildlife Protection Law revision
Read morePhone call with Damien Plan, Counsellor for Agriculture of EU Delegation to China
Phone call with Damien Plan, Counsellor for Agriculture of EU Delegation to China
Read moreComments to NHC on Call for Comments on National Food Safety Standard General Standard for the Labeling of Prepackaged Foods (Draft for Comments)
The European Chamber very much welcomes the National Health Commission(NHC)'s decision to collect opinions on the National Food Safety Standard General Standard for the Labeling of Prepackaged Foods (Draft for Comments). Upon careful study of the draft, the European Chamber Agriculture, Food and Beverage Working Group, Paediatric Nutrition Working Group, Food for Special Medical Purposes Working Group, and Cheese Working Group have collated all member inputs and submitted them to the SAMR for their consideration. The Call for Comments started on 31 Dec, 2019.
Read moreComments to NHC on National Standard of Food Safety Maximum Levels of Mycotoxins in Foods (Draft for Comments)
The European Chamber very much welcomes the National Health Commission(NHC)'s decision to collect opinions on the National Standard of Food Safety Maximum Levels of Mycotoxins in Foods (Draft for Comments). Upon careful study of the draft, the European Chamber Agriculture, Food and Beverage Working Group, Paediatric Nutrition Working Group, Food for Special Medical Purposes Working Group, and Cheese Working Group have collated all member inputs and submitted them to the NHC for their consideration. The Call for Comments started on 31 Dec, 2019.
Read moreComments to NHC on Call for Comments on National Standard of Food Safety Maximum Levels of Contaminants in Foods (Draft for Comment)
The European Chamber very much welcomes the National Health Commission(NHC)'s decision to collect opinions on the National Standard of Food Safety Maximum Levels of Contaminants in Foods (Draft for Comment). Upon careful study of the draft, the European Chamber Agriculture, Food and Beverage Working Group, Paediatric Nutrition Working Group, Food for Special Medical Purposes Working Group, and Cheese Working Group have collated all member inputs and submitted them to the NHC for their consideration.
Read moreComments to the NHC on National Food Safety Standard Good Manufacturing Practice for Milk Products (Draft for Comment)
The European Chamber very much welcomes the National Health Commission (NHC)'s decision to collect opinions on the Good Manufacturing Practices for Milk Products (Draft for Comments). Upon careful study of the draft, the European Chamber Agriculture, Food and Beverage Working Group, Paediatric Nutrition Desk, Food for Special Medical Purposes Advisory Committee, and Cheese Desk has collated all member inputs and submitted them to the NHC for their consideration.
Read moreComments to the NHC on National Food Safety Standard Limit of Pathogens in Prepackaged Food (Draft for Comments)
The European Chamber very much welcomes the China National Health Commission (NHC)'s decision to collect opinions on the National Food Safety Standard Limit of Pathogens in Prepackaged Food (Draft for Comments). Upon careful study of the draft, the European Chamber Agriculture, Food and Beverage Working Group, Paediatric Nutrition Desk, Food for Special Medical Purposes Advisory Committee, and Cheese Desk has collated all member inputs and submitted them to the NHC for their consideration.
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