F&B WG Meeting - SH CIQ Presenation on Food Safety Law
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Time
2009-05-26 | 08:30
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Venue:
European Chamber Shanghai Office
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Address:
Unit 2204, Shui On Plaza, 333 Huai Hai Zhong Road, Shanghai.
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Fee:
Food & Beverage Working Group
Shanghai CIQ’s presentation on Food Safety Law
Tuesday, 26th May, 8.30am – 11.00am
EUCCC, Shanghai office
Tel: 021 63 85 20 23
Dear F&B WG Member,
The EUCCC is pleased to invite you to the Monthly F&B Working Group meeting on Tuesday, 26th May at 8.30am.
Proposed Agenda:
1/ Position Paper Production update & discussion;
2/ Debrief & discussion on recent Ministry-level meetings of EUCCC;
3/ The new Food Safety Law, its understanding and implication, presentation by Mr. Chen Jianliang, Section Chief of Food Supervision Sector, Shanghai CIQ, followed by Q&A.
Mr.Chen will be going through the whole legislation with emphasis on Chapter 6 that is more specific to import/export of F&B products. Please kindly note that the section will be in Mandarin only. Should you have any specific questions but cannot make it to the meeting in person you are encouraged to send your inquiries to the Chamber Secretariat beforehand.
4/ Any Other Business (AOB) – Please kindly indicate the proposed issue together with your confirmation of participation.
Please register your participation by sending your Name, Mobile Number (in case the CIQ meeting is postponed at short notice) with Ms.Catherine Chou at cchou@euccc.com.cn by COB 25th May.
Thanks for your continuous support and engagement with the F&B Working Group and the EUCCC.
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For further information about the Food & Beverage Working Group, or the European Chamber in general, please contact Ms. Adele B Wang at abwang@euccc.com.cn
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